Product Description
Discription of Freeze Dried Sweet Corn Powder
Sweet Corn (Sweet corn) is a kind of corn, vegetables, also known as corn, grass family, genus corn. Sweet corn is one of the main vegetables in Europe and America, South Korea and Japan and other developed countries. Becauseof its rich nutrition, sweet, fresh, crisp, tender characteristics and by all sectors of consumers. Super Sweet corn due to the high sugar content, suitable for long harvest period has been widely planted. China is the world center of origin of waxy corn, long history of cultivation. Waxy maize nutritious, edible high value, is widely used as a nutritious food in the world today. It is due to the presence of one or several genes differ from one type of other Maize. Sweet corn is a type of vegetable corn. Sweet corn plant parts are consumed unripe grain, mainly by the endosperm and the ovary wall (pericarp Ying immature) components. Its eating quality, structure and softness, etc. peel is determined by the taste of the endosperm, it is affected by genes
Benefits & Function of Freeze Dried Sweet Corn Powder
1.Has a choleretic effect, increase bile secretion and promote bile excretion, reduce organic and impurity in bile;
2. Increase the excretion of chloride.The diuretic effect is mainly outside of the kidney, to the kidney function is weak;
3.Has hemostasis effect,can accelerate the process of blood coagulation, increase blood levels of thrombin increased platelet count;
4.Has lowering blood pressure and blood glucose effect, the fermentation preparation of corn stigma has a very significant reduction in blood sugar to rabbit.
Benefits & Function of Freeze Dried Sweet Corn Powder
1.Has a choleretic effect, increase bile secretion and promote bile excretion, reduce organic and impurity in bile;
2. Increase the excretion of chloride.The diuretic effect is mainly outside of the kidney, to the kidney function is weak;
3.Has hemostasis effect,can accelerate the process of blood coagulation, increase blood levels of thrombin increased platelet count;
4.Has lowering blood pressure and blood glucose effect, the fermentation preparation of corn stigma has a very significant reduction in blood sugar to rabbit.
