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High Quality Thaumatin / thaumatin Sweetener / pure Thaumatin Powder

Product Name:Thaumatin Sweetener
Specification:93%、98%
Appearance:White Powder
Test Method:HPLC
CAS No:53850-34-3
EINECS:258-822-2

  • GHB

Product Description

thaumatin Sweetener

What is Thaumatin

Thaumatin is a low-calorie sweetener and flavour modifier. The protein is often used primarily for its flavour-modifying properties and not exclusively as a sweetener.The thaumatins were first found as a mixture of proteins isolated from the katemfe fruit (Thaumatococcus daniellii Bennett) of west Africa. Some proteins in the thaumatin family of sweeteners are roughly 2000 times more potent than sugar. Although very sweet, thaumatin's taste is markedly different from sugar's. The sweetness of thaumatin builds very slowly. Perception lasts a long time, leaving a liquorice-like aftertaste at high usage levels.Thaumatin is highly water soluble, stable to heating, and stable under acidic conditions.

√ White to cream-colored amorphous powder

  Odorless. Sweet taste, no smell, long time.

  In the high concentration of salt solution will reduce the sweetness.

 Easily soluble in water. Carbohydrate sweeteners share a synergistic effect and improve the flavor effect.

 Extremely sweet, its sweetness as sucrose 1600 times the average, depending on the concentration of dilution: 0.00011 5500 ~ 8000-fold when: 0.001 to 3,500 times, 0.01 times for the 1300, 0.02 to 850 times.

 The aqueous solution at pH 1.8 to 10 stable pH of the isoelectric point of about 11 is due to protein denaturation and loss of heat can occur sweetness, tannin combined event will lose sweetness.

 

Function of Thaumatin Powder

Thaumatin is a low-calorie (virtually caloriefree) protein sweetener and flavour modifier. The substance is often used primarily for its flavour modifying properties and not exclusively as a sweetener.

The thaumatins were first found as a mixture of proteins isolated from the katemfe fruit (Thaumatococcus daniellii Bennett) of west Africa. Some of the proteins in the thaumatin family are natural sweeteners roughly 2000 times more potent than sugar.  Although very sweet, thaumatin's taste is markedly different from sugar's.
The sweetness of thaumatin builds very slowly. Perception lasts a long time leaving a liquorice-like aftertaste at high usage levels.
Thaumatin is highly water-soluble, and stable to heating and stable under acidic conditions

 

Application of Thaumatin

1. Thaumatin can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods;
2. Thaumatin can be used as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food;
3. Thaumatin can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway.

 


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Packing & Delivery
After the production and test are finished, the powder would be well packed and stored in our warehouse.
  • packing
    Packing
    1. 1kg-10kg packing: 2 P.E. bag inside + 1 foil bag outside
    2. 15kg packing: 2 P.E. bag inside + 1 foil bag outside in carton
    3. 25kg-50kg packing: 2 P.E. bag inside + 1 foil bag outside in drum

  • delivery
    Delivery 
    1.1kg-50kg,  Internation Express, Fast and convenient, Door To Door   
    2.50-500kg, 
    Air TransportationFast and cheap, To Air Port  
    3..>500kg, Sea
      Transportation, Cheap and convenient, To Port
How to Order  ?
  • 1. Send Message to US
  • 2. Confirm Product Information
  • 3. Order & Payment
  • 4. Packaging&Shipping

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CONTACT INFO

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 E-mail: jessie.z@gh-biologics.com
 Phone: +86 13708068125
 Add: Unit  410, Floor4, Towers 2 Building, Hong Xing Guo Ji, No 69, Qingyun South Road, Jinjiang District, ChengDu, P.R. China, 610021

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