Introduction of Soy peptide powder
Soybean peptide is the peptide mixture obtained through the separation and refinement of soy protein by means of acidic or enzymatic hydrolysis. It mainly contains micro-molecular peptides composed of 3 to 6 amino acids. Otherwise, it also contains a small amount of macromolecular peptides, free amino acids, sugars, inorganic salt and other ingredients. The molecular mass is below 1000 And the protein content of soybean peptide is about 85%. Next, its amino acid composition is the same as that of soy protein. And the essential amino acids are of good balance and rich in content.
Compared with soy protein, soy peptide is featured by high digestion and absorption rates, rapid energy supply, the physiological functions of lowering cholesterol, lowering blood pressure and promoting fat metabolism, and good processability. For example, free of beany flavor, protein denaturation, and acid precipitation, noncondensing under heat, soluble in water, and good fluidity. It is an excellent material for making health foods.
Function of Soy peptide powder
1.Soy peptide powder is more easily absorbed by the human body than the original protein and its constituent amino acid preparation. It can be absorbed directly into the small intestine without being digested by the gastrointestinal tract and is not affected by the physical conditions.
2.Soy peptide powder contains a variety of bioactive peptides, with a variety of physiological activities, including antioxidant, blood pressure, cholesterol, blood lipid, anti-fatigue, enhance immunity.As a new multi-functional nutrition ingredient, soybean peptide powder can be widely used in health food, infant food, sports food, fermented products and clinical nutrition preparation.
3.can form the soybean peptides chelating calcium directly into the bloodstream, deposition in bone, don't need vitamin D to participate in, to improve the efficacy of bone strength;
4.Peptides can also promote brain development and improve memory, enhance the vitality of phagocytes and B cells, enhance the immune function, anti-cancer, anti-aging, protection of epidermal cells, prevent melanin pigmentation, eliminate oxidative free radicals, blood scavenger role;
5.Soy peptide can promote cell reproduction, protect liver, prevent liver cirrhosis, conduce to the recovery of liver function, have medical treatment and precaution to diabetic person;And can prevent the occurrence of senile dementia and gallstones.
Application of Soy peptide powder
1. Applied in food: healthcare food, infantal food, sports food
2. Applied in skincare products
3.Applied in feed additives