Product Name:Monk Fruit Sweetener
Latin Name:Siraitia grosvenorii
Appearance: Fine yellowish white powder
Active Ingredient: monk fruit mogroside
Molecular Formula: C60H102O29
Molecular Weight: 1287.5
Monk Fruit Extract is a healthy sugar substitute derived from the monk fruit and is naturally rich in mogrosides. Amazingly, mogrosides are natural compounds with incredibly sweet taste, much sweeter than sugar but contains zero calories and does not affect blood sugar levels. Long used to cure coughs and reduce fever, additional health benefits of this unique fruit are constantly being found. Monk Fruit Extract is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can! Unlike sugar, Stevia, Equal, Sweet ON Low and other ordinary sweeteners, Monk Fruit Extract does not stimulate fat storage, elevate insulin levels or raise cholesterol.
The sweet taste of Monk Fruit Extract comes from a group of phytonutrients called mogrosides, which are also responsible for monk fruit’s abilities to control blood sugar and insulin levels, protect the heart, provide antioxidant protection, and stimulate active immunity.Monk Fruit Extract is an all-natural and unique way to add an incredibly sweet taste to your favourite recipes and beverages .Monk Fruit Extract is your perfect choice of natural sweetners.
1.Traditional Chinese medicine for colds,coughs, sore throats, gastrointestinal disorder, as well as a blood purifier;
2.The Extract contains 80% or greater Mogrosides. Mogroside V 50% is about 300 times sweeter than cane sugar and low in calories. It is a stable, non-fermentable additive ideal for Diabetics;
3.Contains high amounts of amino acids, fructose, vitamins and minerals. It is also used in traditional Chinese cooking for flavor and nutrition. Cooking or baking does not affect the flavor or sweetness of it;
4.It is a versatile natural sweetener,suited to replace artificial sweeteners such as aspartame. Works well in beverages, baked foods, nutritional foods, diet foods or any food product that requires either a low to no carbohydrate sweetener or low to no calories.
1.Monk Fruit Extract applied in food,functional beverage industry;
2.Monk Fruit Extract applied in health care products industry;
3.Monk Fruit Extract applied in medical intermediate industry.
Technical Data Sheet